A Scottish favourite, Brownings Morning Rolls have been handcrafted using a 3rd generation family recipe since 1945. The Morning Roll is baked using a traditional slow proof giving more flavour. Each batch is then hand placed into an oven, baked to perfection, cooled and wrapped immediately to seal the freshness.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Vegetable Oils (Palm, Rapeseed), Stabiliser: Calcium Sulphate; Wheat Protein, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Soya Flour, Sugar, Flour Treatment Agents: Ascorbic Acid, L-Cysteine.
May contain Wheat and Soya.