We are celebrating 140 years of quality baking
Wholemeal Wheat Flour (57%), Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Wheat Gluten, Emulsifiers: E481, E472e, E471, Soya Flour, Preservative: Calcium Propionate (Added to inhibit mould growth) , Flour Treatment Agent: Ascorbic Acid (Vitamin C), With 57% Wholegrain
|Per 100g of product||Per average slice (23.8g)||Reference Intake (Adult)|
|of which saturates||0.5g||0.1g||20g|
|of which sugars||2.4g||0.6g||90g|
|Contains 17 slices|
Contains 17 slices
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.
For ‘Best Before’ date see bag closure or label.